Press > Detail
By Kate Verotsky
Published: July/August 2006
Fresh Ideas
Excerpt:
Will the quiet neighborhoods of Southeast usurp the West Side as the city's dining hot spot? Most assuredly, as long as David Machado stays on the scene.
Chef David Machado strikes that rare and perfect balance between honoring the past and pioneering a fresh future ¾ it's this impalpable wisdom that may explain his uncanny mastery of some of the world's most complex dishes. From the sunny vibrancy of the Mediterranean to the sultry tastes of ancient East Indian trade routes, Chef David Machado continues to enthrall the Portland palette with a delicious dose of variety served up in friendly neighborhoods, free of pretension and parking meters.
Press > Detail
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